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Cabernet Angus Beef Stew with Roasted Fingerling Potatoes

Cabernet Angus Beef Stew with Roasted Fingerling Potatoes

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Cabernet Angus Beef Stew with Peas and Carrots, Roasted Yukon Gold Potatoes, Served with Asparagus, Broccoli and Fresh Zucchini

Available sizes:

Regular, No Carb, Protein Plus

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Regular | $11.50

No Carb | $12.50

Protein Plus | $14.50

No Allergerns described
Regular portion
  • Calories: 480
  • Protein: 46.00gr
  • Total Carbohydrate: 37.00gr
  • Total Fat: 21.00gr
No Carb portion

No Macros defined for this portion

Protein Plus portion

No Macros defined for this portion

Microwave 3 Minutes, High heat, Lid on, Sauce out