Burgundy Braised Pot Roast with Roasted Carrots and Herbed Potatoes

Chef's Favorite

New Item

5 oz Angus Beef Pot Roast, Braised in natural jus and Burgundy Roasted Herbed Garlic Potatoes, Asparagus, Roasted Carrots, and Broccolini

Available sizes:

Regular, No Carb, Protein Plus

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No Allergerns described

Regular portion

No Carb portion

No Macros defined for this portion

Protein Plus portion

No Macros defined for this portion

Microwave 3 Minutes, High heat, Lid on, Sauce out