Allergens
Cabernet Angus Beef Steak Stew
Cabernet Angus Beef Stew with Peas and Carrots, Roasted Yukon Gold Potatoes, Served with Roasted Brussels Sprouts, Broccoli and Fresh Spinach
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Nutrition Information
| Regular | Calories480 | Protein46g | Carbs37g | Fat21g | Fiber g |
|---|---|---|---|---|---|
| No Carb/Double Veggies | Calories | Protein g | Carbs g | Fat g | Fiber g |
| Add 3 oz Protein | Calories | Protein g | Carbs g | Fat g | Fiber g |
Allergens
Nutrition Facts
0Calories
Protein
0g
Carbs
0g
Fat
0g
How to prepare
Microwave
Microwave 3 Minutes, High heat, Lid on, Sauce out