Allergens

Wild Sole Artichoke Piccata with Creamy Mash Potatoes

Oven Baked Wild Sole, Piccata Salsa (Lemon, Caper, White Wine, Parsley, Artichoke Hearts) Creamy Yukon Gold Mash, Fresh Spinach, Broccoli, Green Beans and Asparagus

$15.99

Oven Baked Wild Sole, Piccata Salsa (Lemon, Caper, White Wine, Parsley, Artichoke Hearts) Creamy Yukon Gold Mash, Fresh Spinach, Broccoli, Green Beans and Asparagus

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Allergens

Nutrition Facts

515Calories
Protein
39g
Carbs
36g
Fat
18g

How to prepare

Microwave image
Microwave

Microwave for 3 mins high heat, Lid on, Sauce out

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